Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories413.5 kcal (21%)
Total Fat11.6 g (17%)
Carbs44.7 g (17%)
Sugars32.2 g (36%)
Protein36.1 g (72%)
Sodium164 mg (8%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Simply blend and enjoy.
Notes
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