Crescent roll breakfast casserole

Easy tasty casserole for any meal

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 425 degrees. Line the bottom of a greased 9 x 13 glass baking dish with the crescent roll dough, firmly pressing to seal. Brown the sausage and add the bell pepper into the sausage. Sprinkle the sausage, cheese and peppers evenly over the crescent roll dough. Whisk together the eggs, milk, salt and pepper in a medium bowl until blended. Pour over the sausage and cheese. Bake for 25 to 30 minutes or until set. Let stand for 5 minutes. Cut into squares and serve warm. Enjoy.