Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
2
Low
Nutrition per serving
Calories95.3 kcal (5%)
Total Fat4.4 g (6%)
Carbs3.5 g (1%)
Sugars0.2 g (0%)
Protein10.4 g (21%)
Sodium151.5 mg (8%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
Mix all together and bake on a baking pan at 350F for 30 min. Each meatball is about 1 tbs
Notes
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