Mexican Macaroni Casserole
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By Stephanie Coibion
Mexican Macaroni Casserole
6 steps
Prep:10minCook:40min
Updated at: Thu, 17 Aug 2023 04:43:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories625 kcal (31%)
Total Fat38.7 g (55%)
Carbs35.5 g (14%)
Sugars5.5 g (6%)
Protein35.2 g (70%)
Sodium1225.6 mg (61%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Combine onion, beef, chili powder, salt and garlic.
Step 2
Cook until light brown.
Step 3
Add olives, corn, tom sauce, macaroni, water and salt to taste.
Step 4
Bring to a boil, lower heat and simmer for 20 minutes.
Step 5
Stir and serve
Step 6
Serve with shredded cheese
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