By Manders
Daler Bora- Lentil Fritters
3 steps
Prep:1hCook:15min
Updated at: Thu, 17 Aug 2023 12:07:58 GMT
Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
6
Low
Nutrition per serving
Calories253.1 kcal (13%)
Total Fat17.8 g (25%)
Carbs18.4 g (7%)
Sugars2 g (2%)
Protein6.5 g (13%)
Sodium294.5 mg (15%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Soak dal in water for 1/2 hour. Add salt and turmeric and grind into paste.
Step 2
Dice coriander leaves and onions, then add them to the batter. Chop chilies and keep aside.
Step 3
drop spoonfuls into hot oil, pressing chillies into the top if desired. Fry both sides until golden
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