Moong Dal Chilla (Savory Lentil Pancakes)

Name: Moong Dal Chilla (Savory Lentil Pancakes)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Indian
Ingredients: 1 cup Split Yellow Lentils (Moong Dal); 3 cups Water (for soaking ); 2 Green Chili Pepper ( finely diced ); 1 teaspoon Ginger (grated); 1/3 cup Red onion ( finely chopped); 3 tablespoon Cilantro leaves (chopped ); 1 teaspoon Salt (adjust to taste ); 1,4 teaspoon Ground Turmeric (Haldi powder); 1/2 teaspoon Kashmiri red chili powder (adjust to taste ); 2/3 cup Water (or as needed); 4 teaspoon Oil (to cook the chilla)

Instructions

Prep:10minCook:25min

Moong Dal Chilla is a delicious healthy Indian breakfast made with yellow moong dal along with simple spices and herbs, including chilies and onions. These savory lentil pancakes are nutritious, vegan and gluten-free.

Updated at: Thu, 21 Nov 2024 12:26:37 GMT