By AlexCooksStuff
Roto Chick Salad
3 steps
Prep:15minCook:5min
Updated at: Thu, 17 Aug 2023 04:04:11 GMT
Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories511.4 kcal (26%)
Total Fat22 g (31%)
Carbs50 g (19%)
Sugars9.1 g (10%)
Protein33.9 g (68%)
Sodium1903.5 mg (95%)
Fiber18.4 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Clean and chop lettuce into bite sized pieces. Thinly shave radicchio. Shred chicken breast.
Step 2
Add to salad bowl, then dice all toppings to desired size - sundried tomato, shallot, peppers, olives. Add capers and feta to your liking.
Step 3
Dress with about 3 tablespoons of olive oil, generous pinch of salt, and 3 tablespoons red wine vinegar.
Notes
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