Puerto Rican Rice

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Step 1

1. Add oil to the pot 2. Saute onions, steak? , leftovers?, beans, all seasonings 3. Pour ½ can of bean juice into the saute. 4. Rinse the beans in a strainer and add to the saute •••Saute everything till the meat/leftovers are seared and everything's Saxon Orange••• 5. Add the rice 6. Add the 3 cups of water 7. Boil at High for 5 min. 8. Then turn the gas to medium low (right before Med on the button) for 25 min. 9. Turn the gas off and let sit till your ready 9.