By Miso Jen Kitchen
Miso Butter Pasta
5 steps
Prep:5minCook:10min
An upgraded version of butter noodles! Yum!
Updated at: Wed, 16 Aug 2023 20:34:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
55
High
Nutrition per serving
Calories759.1 kcal (38%)
Total Fat25.3 g (36%)
Carbs111.1 g (43%)
Sugars5.2 g (6%)
Protein21.1 g (42%)
Sodium628.9 mg (31%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Prepare your pasta according to package.
Step 2
In a pan over low heat, add in the pasta and miso paste along with some starch water. Miso paste takes a bit to work to dissolve so add as much starch water as needed.
Step 3
Once the miso paste has combined with the pasta, add in the butter and allow it to melt into the pasta. It should be a silky smooth pasta sauce.
Step 4
Add more starch water if the noodles are sticking together or if you want a thinner sauce.
Step 5
Garnish with green onions and enjoy!
Notes
3 liked
1 disliked
Easy
One-dish
Special occasion
