Lentil & Cauliflower Curry

Updated at: Wed, 16 Aug 2023 14:41:27 GMT

Step 1

Heat the coconut oil in a large saucepan over a medium high heat.

Step 2

Sauté the onion for 2-3 minutes or until translucent.

Step 3

Add in the coriander stalks and spices and fry for 2 minutes or until fragrant.

Step 4

Add the cauliflower and stir to coat in the curry spice mix.

Step 5

Allow to brown for 2-3 minutes before pouring in the lentils, coconut milk and the water or stock.

Step 6

Season to taste.

Step 7

Bring to the boil before turning the heat down to a simmer for 10 minutes, or until the cauliflower is cooked through.

Step 8

Add the baby spinach to the saucepan and stir through to wilt.

Step 9

Remove from the heat.

Step 10

Serve with brown rice or quinoa, toasted cashews.

Step 11

chilli and coriander leaves, if using.

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