By pollypocketsy
Spicy Peanut Sriracha Noodles
5 steps
Prep:5minCook:20min
If you love spicy and a little bit of nicey then you have to try these noodles because .....YUM!!
Updated at: Thu, 17 Aug 2023 07:04:27 GMT
Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
54
High
Nutrition per serving
Calories662.4 kcal (33%)
Total Fat22.8 g (33%)
Carbs103.2 g (40%)
Sugars20.6 g (23%)
Protein18.6 g (37%)
Sodium685.4 mg (34%)
Fiber11.2 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Boil brown vermicelli noodles for 1 min then rinse in cold water and add sesame oil to prevent from sticking.
Step 2
To a bowl, add sriracha, hoisin sauce, garlic, peanut butter and water and mix well to make the sauce.
Step 3
Chop your veggies and stir fry in a pan with sesame oil.
WokStep 4
After a couple minutes, add in sliced mushrooms.
When the mushrooms are cooked, toss in the noodles and spinach, then season with mushroom soy sauce.
Step 5
Stir in your peanut sriracha sauce. Plate with black sesame seeds, sliced chilis and sliced green onions and serve!
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