Spicy Peanut Sriracha Noodles

If you love spicy and a little bit of nicey then you have to try these noodles because .....YUM!!

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Step 1

Boil brown vermicelli noodles for 1 min then rinse in cold water and add sesame oil to prevent from sticking.

Step 2

To a bowl, add sriracha, hoisin sauce, garlic, peanut butter and water and mix well to make the sauce.

Step 3

Chop your veggies and stir fry in a pan with sesame oil.

Step 4

After a couple minutes, add in sliced mushrooms. When the mushrooms are cooked, toss in the noodles and spinach, then season with mushroom soy sauce.

Step 5

Stir in your peanut sriracha sauce. Plate with black sesame seeds, sliced chilis and sliced green onions and serve!