Indian Spiced Roast Chicken

Name: Indian Spiced Roast Chicken
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Cuisine: Asian, Indian
Ingredients: 1 Whole Chicken; 1/2 onion; 1/2 lemon; 7 cloves of garlic; 2 inches of ginger; 2 red chillis; 1 Teaspoon of cumin seeds; 1 Teaspoon of garam masala; 1 Teaspoon coriander powder; 1 Teaspoon of paprika; 1 Teaspoon of red chilli powder; 150ml olive oil

5 steps

Prep:5minCook:1h

My new Indian Roast Chicken Recipe. Serve with rice and veggies or whatever you desire 👌

Updated at: Thu, 17 Aug 2023 14:17:52 GMT

Nutrition balance score

Good

Glycemic Index

Low

Nutrition per serving

Calories3502.9 kcal (175%)

Total Fat294.7 g (421%)

Carbs28.3 g (11%)

Sugars7.3 g (8%)

Protein190.3 g (381%)

Sodium729.2 mg (36%)

Fiber6.7 g (24%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1whole chicken

0.5onion

0.5lemon

7 clovesgarlic

2 inchesginger

2red chillis

1 teaspooncumin seeds

1 teaspoongaram masala

1 teaspooncoriander powder

1 teaspoonpaprika

1 teaspoonred chilli powder

150mlolive oil

Instructions

Step 1

Combine 4 cloves of garlic, chillis, ginger with all spices into a blender to create a paste.

Step 2

Whilst blending slowly add olive oil until smooth

Step 3

Stuff chicken with 3 cloves of garlic, onion and lemon.

Step 4

Place paste under the skin of the chicken, push all the way down. Then rub the chicken thoroughly in the rest of the paste making sure it is evenly coated

Step 5

Place in a preheated oven at 180c/350f for an hour.