Aloo Gobi

Power Plates page 206

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a large pot, medium low, heat the oil and toast the seeds for 2 minutes until popping. Add onion and cook 5-7 minutes before adding garlic.

Step 2

Add in spices, vegetables, lentils and broth. Bring to a boil then cover and simmer for 25 minutes

Step 3

Partially puree the curry, add the beans cook over medium low for 5 minutes, then add coconut milk and lime juice

Step 4

Serve with naan