Jenn’s EZ Lasagna
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Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories372.5 kcal (19%)
Total Fat18.3 g (26%)
Carbs30.8 g (12%)
Sugars4.5 g (5%)
Protein22.4 g (45%)
Sodium750.6 mg (38%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Preheat oven to 350
Step 1
Brown meat with onions; drain. Combine ingredients through salt & pepper.
Step 2
Oil a 9x13 pan. Spoon some sauce into bottom of pan. Assemble casserole: pasta, sauce cheese; repeat with remaining ingredients.
Baking dishStep 3
Top with Parmesan then cover with foil and bake at 350 for 1 hr.
OvenHeatNotes
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