Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
34
High
Nutrition per serving
Calories534.8 kcal (27%)
Total Fat22 g (31%)
Carbs67.8 g (26%)
Sugars2.7 g (3%)
Protein15.1 g (30%)
Sodium106 mg (5%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
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