Peanut butter banana cookies
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By Suzie Pattison
Peanut butter banana cookies
6 steps
Prep:5minCook:15min
Updated at: Thu, 17 Aug 2023 13:51:48 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
4
Low
Nutrition per serving
Calories61.7 kcal (3%)
Total Fat2.4 g (3%)
Carbs8.2 g (3%)
Sugars1.6 g (2%)
Protein1.9 g (4%)
Sodium38.7 mg (2%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
13 servings
Instructions
Step 1
Preheat oven to 350 degrees.
OvenPreheatStep 2
Add bananas to food processor and blend until smooth.
Food ProcessorMixStep 3
Add remaining ingredients and blend until well combined and smooth.
Step 4
Scoop 2 tbsp of batter per cookie onto parchment lined cookie sheet.
Parchment paper
Baking sheetStep 5
Smooth slightly into cookie shape.
Step 6
Bake cookies for 12-14 minutes. The cookie may look slightly unbaked on the surface but should be cooked through, check by breaking open a cookie.
OvenHeatNotes
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