Baked Gnocchi

4 steps

Prep:5minCook:30min

Baked Gnocchi, can be made with Italian sausage, breakfast sausage or ground beef.

Updated at: Thu, 17 Aug 2023 06:38:21 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories706.5 kcal (35%)

Total Fat25.2 g (36%)

Carbs78.2 g (30%)

Sugars8 g (9%)

Protein36.5 g (73%)

Sodium2289.3 mg (114%)

Fiber4.6 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

1 lbground Italian sausage

2 x 1 lbgnocchi

packages

8 ozRicotta

1 tspsalt

1 tbpsfennel seeds

26 ozMarinara sauce

8 ozShredded Mozzarella

Instructions

Step 1

Preheat oven to 400

Step 2

Brown meat, then drain excess oil

Step 3

Add all ingredients together except mozzarella. Mix together then add mozzarella on top.

Step 4

Bake for 30 mins or until gnocchi is soft.

Notes

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