
By A Day in the Kitchen
Sunomono Noodle Salad
Sunomono noodle salad is tangy, mildly sweet and refreshing! Often available in sushi restaurants and usually topped with thinly sliced cucumber or shrimp, this dish makes a great appetizer or side dish. It can also make a light refreshing lunch!
Updated at: Wed, 16 Aug 2023 20:15:37 GMT
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Ingredients
4 servings
50 gramsharusame vermicelli noodles
Japanese

⅓ cuprice vinegar
unsweetened

2 tablespoonswater
hot

2 tablespoonssugar

⅛ teaspoonsalt

cucumber
▢Thinly sliced

shrimp

Wakame
seaweed
Lemon slice wedge
Instructions
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