Chicken and Rice Noodle Stir Fry

https://khinskitchen.com/chicken-vermicelli-stir-fry/ my ingredients

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Soak dry rice noodles in warm water for 4-5 minutes then drain and set aside.

Step 2

Mix stir fry sauce in small bowl.

Step 3

Cut chicken into thin slices. Marinate with soy sauce, oil and white pepper. Set aside and marinate for few minutes.

Step 4

Prepare vegetables as preferred.

Step 5

Fry chicken for 1-2 minutes till cooked.

Step 6

Add vegetables (hard veggies first soft ones like bean sprouts last) and stir fry for a minute.

Step 7

Add noodles and stir fry sauce, mix well and toss gently for a minute.

Step 8

Add spring onions as garnish and serve immedietly.