
By Tais Sardinas
Apple & Banana Peanut Butter Breakfast Cups (gluten free)
Instructions
Cook:25min
Updated at: Thu, 17 Aug 2023 13:35:38 GMT
Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories204.4 kcal (10%)
Total Fat7.6 g (11%)
Carbs29.2 g (11%)
Sugars9.9 g (11%)
Protein5.8 g (12%)
Sodium54.5 mg (3%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

15gground flaxseed

270gold-fashion rolled oats
gluten free if preferred

1 cupbanana
mashed

1apple
peeled and chopped

½ cupunsweetened apple sauce

½ cupalmond milk
or coconut, hemp or oat milk

½ cuppeanut butter

¼ cupmaple syrup

5mlvanilla extract

5gground cinnamon

⅓ cupvegan chocolate chips
optional

⅓ cupalmonds
chopped, optional
Instructions
View on pickuplimes.com
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Notes
10 liked
4 disliked
Easy
Moist
Delicious
Kid-friendly
Sweet