Sweet Potato Coconut Curry

The perfect wholefoods coconut curry that can be eaten as a soup or with rice.

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Step 1

Place a medium size pot on high heat

Step 2

Add 3 cups water, veggie broth, sweet potato, onions and cook for 10 mins

Step 3

Add tomato, garlic, ginger, broccoli, peas, carrot and cook for 5 mins

Step 4

Add curry powder, paprika, turmeric, black pepper, cayenne and cook for 5 mins

Step 5

Add green onions, coconut milk and allow to simmer for 5 mins