Nutrition balance score
Good
Glycemic Index
27
Low
Glycemic Load
1
Low
Nutrition per serving
Calories316.4 kcal (16%)
Total Fat13.8 g (20%)
Carbs5.2 g (2%)
Sugars2.4 g (3%)
Protein46.4 g (93%)
Sodium850.3 mg (43%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Sauté Marinated beef to the instant pot until brown
Step 2
2. In a small bowl, mix together chili powder, cumin, garlic powder, paprika, salt, and pepper. Sprinkle over beef.
Step 3
3. Pour chicken broth and lime juice over everything in the instant pot.
Step 4
4. Cover and cook on high pressure for 12 minutes. Meat setting, keep warm
Step 5
5. Once done, use the natural release method for 10 minutes, then quick release any remaining pressure if needed
Step 6
2. serve in tortillas with your favorite toppings such as peppers, shredded cheese and sour cream.
Step 7
3. Cook Steamed Vegetables
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
