Chicken and Tortellini
100%
1
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per serving
Calories4285.3 kcal (214%)
Total Fat238.9 g (341%)
Carbs319.1 g (123%)
Sugars13.6 g (15%)
Protein211.6 g (423%)
Sodium5537 mg (277%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix together flour, salt, pepper, garlic, onion, and paprika
Step 2
Dredge cut chicken breasts into the flour/seasoning mixture
Step 3
In a skillet, heat olive oil and butter on medium heat. Cook chicken 4-5 minutes on each side until golden brown. Take chicken out once cooked and set aside
Step 4
Add garlic and chicken broth to the skillet. Lower the heat and add heavy cream, Parmesan cheese, red pepper flakes, oregano, and thyme. Stir together and let simmer for a few minutes
Step 5
Add bag of frozen tortellini, cover, and let cook for a few minutes. Once tortellini is tender, add chicken and serve.
Notes
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