Chicken and Tortellini

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix together flour, salt, pepper, garlic, onion, and paprika

Step 2

Dredge cut chicken breasts into the flour/seasoning mixture

Step 3

In a skillet, heat olive oil and butter on medium heat. Cook chicken 4-5 minutes on each side until golden brown. Take chicken out once cooked and set aside

Step 4

Add garlic and chicken broth to the skillet. Lower the heat and add heavy cream, Parmesan cheese, red pepper flakes, oregano, and thyme. Stir together and let simmer for a few minutes

Step 5

Add bag of frozen tortellini, cover, and let cook for a few minutes. Once tortellini is tender, add chicken and serve.