If you want to go vegan but have no idea where to start, then this ‘’1 Month Vegan Challenge’’ includes everything you need 👉 Link in BIO — Please Support & Follow my new account . bookmark this ONE-POT MEXICAN INSPIRED QUINOA (15 minute dinner idea)!

If you want to go vegan but have no idea where to start, then this ‘’1 Month Vegan Challenge’’ includes everything you need 👉 Link in BIO — Please Support & Follow my new account . bookmark this ONE-POT MEXICAN INSPIRED QUINOA (15 minute dinner idea)!✨ By ingredients: 2 cups quinoa 4 cups water 2 cups bell pepper diced 1 15 oz can of black beans rinsed and drained 1 cup frozen corn 1 cup salsa of choice 1 tomato diced 1 tbsp jalapeños 1 cup red onion diced 2 tsp chili powder 1 tsp smoked paprika 1 tsp garlic powder 1 tsp salt 1 cup fresh cilantro (garnish) avocado garnish lime to squeeze on top vegan sour cream: recipe at how to: 1. Add all ingredients (except cilantro) into a large pot with a lid. Stir, cover and bring to a boil. 2. Once boiling turn down to medium/low heat and cook covered for 15 minutes or until liquid is completely absorbed. 3. When done, stir in fresh cilantro! 4. Serve with vegan sour cream, cilantro, avocado and lime! Comment “😍” if you want to try this!

Great

% Daily Values based on a 2,000 calorie diet

Step 1

1. Add all (except cilantro) into a large pot with a lid. Stir, cover and bring to a boil.

Step 2

2. Once boiling turn down to medium/low heat and cook covered for 15 minutes or until liquid is completely absorbed.

Step 3

3. When done, stir in fresh cilantro!

Step 4

4. Serve with vegan sour cream, cilantro, avocado and lime!