Crispy Fish Fillets & Spicy Beans Bake

Name: Crispy Fish Fillets & Spicy Beans Bake
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Cuisine: American, Latin American, Mexican
Ingredients: 400g tin of cannellini beans, including the juices; 400g tin of chopped tomatoes; 1 red onion, cut into quarters; 1 yellow pepper, cut into bite-size pieces; The stalks from a small bunch of fresh coriander, roughly chopped; The juice of 1 lime; 1 tablespoon of chipotle paste; 1 tablespoon of smoked paprika; 1 teaspoon of oregano; 1 teaspoon of cumin; 1 teaspoon of garlic powder; 2 Birds Eye Seeded Crusted fish fillets; The leaves from a small bunch of fresh coriander, roughly chopped; 1 whole cooked garlic bulb; 2 tablespoons of light mayonnaise; Any style crusty bread