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은경 신
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가지2개 어슷썰기 대파1대 총총썰기 양념장 간장2큰술 굴소스1큰술 올리고당1큰술 마늘1큰술 대파기름낸다(기름4큰술정도) 가지볶는다(살짝투명해질때까지) 양파볶는다(살짝투명해질때까지) 양념장넣고 볶는다 불끄기직전 참기름넣고 깨넣고 비빈다
Updated at: Thu, 17 Aug 2023 03:02:27 GMT

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