Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories281.1 kcal (14%)
Total Fat5.1 g (7%)
Carbs48 g (18%)
Sugars9.9 g (11%)
Protein12.5 g (25%)
Sodium1553.6 mg (78%)
Fiber16.8 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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0 disliked
Delicious
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Makes leftovers
One-dish
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