Low Carb Butter Chicken — Health With Bec

An easy, calorie controlled, healthier take on your favourite winter warmer! You deserve to eat comforting foods whilst reaching your weight loss goals.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Serves 4

Step 2

1. Firstly, dice the capsicum and onion.

Step 3

2. Place chicken breasts and remaining in a slow cooker. Stir to combine.

Step 4

3. Cover and cook on low for 6 hours. Chicken should be falling apart and easily shred with a fork.

Step 5

4. When finished, stir through 4 large tbsp coconut or greek yoghurt

Step 6

5. Serve with cauliflower rice and steamed greens or fresh salad greens!

Step 7

Notes

Step 8

The chicken can also be cut lengthways or chopped into a few larger chunks if they are very thick breasts which will slightly reduce cooking time!

Step 9

Calories: 449 kcal

Step 10

Protein: 33 g

Step 11

Fat: 25 g

Step 12

Net carbs: 19 g

Step 13

Fibre: 7 g