Shrimp Stir Fry

Name: Shrimp Stir Fry
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: Asian
Ingredients: 4 teaspoons vegetable oil; 4 cups mixed vegetables (I used peppers, broccoli, and snap peas ); ¾ pound medium shrimp (peeled and deveined); 2 cloves garlic (minced); ½ teaspoon grated fresh ginger; green onion (and sesame seeds for garnish, optional); ½ cup chicken broth (or water); 1 tablespoons soy sauce; 2 tablespoon hoisin sauce; 1 teaspoon toasted sesame oil; 1 tablespoon cornstarch