Red lentil & coconut soup

Sautéed an onion with ginger and garlic as I didn't have leeks. Added a finely diced potato and some cumin seeds and chilli flakes. Only put in 500ml of water/stock and added a tin of tomatoes. All in all, this is a good base to play with.

It was ok. The flavors were good. The textures were debatable, but I will give it another go as the husband decided to go for a stroll right as it was supposed to be served so it sat simmering for another 45 minutes longer than it should have.