Asparagus and Bacon Orzo Salad Recipe

Name: Asparagus and Bacon Orzo Salad Recipe
Cuisine: European, Mediterranean
Ingredients: 2 Tbsp olive oil; 2 Tbsp lemon juice; 1 Tbsp dijon mustard; Salt and pepper to taste; 1 cup dry orzo; 1 cup cherry tomatoes, halved; 1 lb asparagus; 6 slices of bacon; ¼ shallot, diced; ½ pitted kalamata olives; ½ cup feta

Instructions

A vibrant Spring salad with green asparagus spears, roasted to perfection and mingling with savory bacon, juicy cherry tomatoes, briny olives, and crumbly feta cheese, all tossed together with tender orzo pasta and a zesty lemon-Dijon dressing. It's a flavor explosion in every forkful, hitting all the right notes of salty, tangy, and fresh.

Updated at: Thu, 21 Nov 2024 19:04:52 GMT