Heather's Quinoa

Name: Heather's Quinoa
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: European, Mediterranean
Ingredients: a splash of extra-virgin olive oil; a pinch of fine grain sea salt; 1 shallot, minced; 3 cups cooked quinoa* (or brown rice, or other grain); 1 cup corn, fresh or frozen; 1 1/2 cups kale, spinach or other hearty green, finely chopped; 2 cups extra-firm tofu, browned in a skillet a bit; 1/3 cup pesto; 1/3 cup pumpkin seeds, toasted; 1/4 cup roasted cherry tomatoes

Instructions

Prep:10minCook:45min

A one-skillet quinoa recipe - quinoa, corn, chopped kale and pan-toasted tofu tossed with a big dollop of pesto and finished off with a few roasted cherry tomatoes.

Updated at: Sat, 23 Nov 2024 11:51:49 GMT