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Easy Instant Pot Italian meatballs with zucchini noodles
100%
0
cocoaandsalt.com
By cocoaandsalt.com

Easy Instant Pot Italian meatballs with zucchini noodles

Instructions
This easy Instant Pot recipe is keto and paleo friendly, low-carb, gluten and dairy free.
Updated at: Thu, 18 Dec 2025 22:32:14 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

0 servings

Meatballs1 package of Grass Roots Pork Italian Sausage1 cup of fresh spinach, chopped1/2 a white onion, shredded1 cup of almond flour + more as needed1 egg1 tablespoon red pepper chili flakes (optional)1 tablespoon oil
1 packagePork Italian Sausage
Meatballs1 package of Grass Roots Pork Italian Sausage1 cup of fresh spinach, chopped1/2 a white onion, shredded1 cup of almond flour + more as needed1 egg1 tablespoon red pepper chili flakes (optional)1 tablespoon oil
1 cupfresh spinach
Meatballs1 package of Grass Roots Pork Italian Sausage1 cup of fresh spinach, chopped1/2 a white onion, shredded1 cup of almond flour + more as needed1 egg1 tablespoon red pepper chili flakes (optional)1 tablespoon oil
0.5white onion
Meatballs1 package of Grass Roots Pork Italian Sausage1 cup of fresh spinach, chopped1/2 a white onion, shredded1 cup of almond flour + more as needed1 egg1 tablespoon red pepper chili flakes (optional)1 tablespoon oil
1 cupalmond flour
Meatballs1 package of Grass Roots Pork Italian Sausage1 cup of fresh spinach, chopped1/2 a white onion, shredded1 cup of almond flour + more as needed1 egg1 tablespoon red pepper chili flakes (optional)1 tablespoon oil
1egg
Meatballs1 package of Grass Roots Pork Italian Sausage1 cup of fresh spinach, chopped1/2 a white onion, shredded1 cup of almond flour + more as needed1 egg1 tablespoon red pepper chili flakes (optional)1 tablespoon oil
1 tablespoonred pepper chili flakes
Meatballs1 package of Grass Roots Pork Italian Sausage1 cup of fresh spinach, chopped1/2 a white onion, shredded1 cup of almond flour + more as needed1 egg1 tablespoon red pepper chili flakes (optional)1 tablespoon oil
1 tablespoonoil
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
1 x 20 ozcan of chopped tomatoes
or crushed
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
0.5onion
finely chopped
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
2garlic cloves
finely chopped
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
1 tablespoonolive oil
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
1 tablespoonitalian seasoning
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
1 teaspoonsalt
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
1 teaspoonpepper
Sauce1 20oz can of chopped or crushed tomatoes1/2 onion, finely chopped2 cloves of garlic, finely chopped1 tablespoon olive oil1 tablespoon Italian seasoning1 teaspoon each of salt and pepper2-4 medium sized zucchini, julienne or spiralize
2zucchini
medium sized, julienne or spiralize

Instructions

View on cocoaandsalt.com
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Notes

2 liked
0 disliked
Easy
Makes leftovers
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