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By tastesbetterfromscratch.com
Pad Thai
Instructions
Prep:15minCook:15min
This amazing Pad Thai recipe is easy and can be made in under 30 minutes, with fresh ingredients and a delicious homemade pad thai sauce.
Updated at: Tue, 26 Apr 2022 03:54:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
40
High
Nutrition per serving
Calories579.8 kcal (29%)
Total Fat24.3 g (35%)
Carbs74.4 g (29%)
Sugars17.9 g (20%)
Protein18.7 g (37%)
Sodium1543.6 mg (77%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

8 ouncesflat rice noodles

3 tablespoonsoil

3cloves garlic
minced

8 ouncesshrimp
uncooked, chicken, or extra-firm tofu, cut into small pieces

2eggs

1 cupbean sprouts
fresh

1red bell pepper
thinly sliced

3green onions
chopped

½ cupdry roasted peanuts

2limes

½ cupfresh cilantro
chopped

3 tablespoonsfish sauce

1 tablespoonlow-sodium soy sauce

5 tablespoonslight brown sugar

2 tablespoonsrice vinegar

1 tablespoonsriracha hot sauce
or more, to taste

2 tablespoonscreamy peanut butter
optional
Instructions
View on tastesbetterfromscratch.com
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Notes
55 liked
2 disliked
Delicious
Go-to
Easy
Under 30 minutes
Sweet