achari paneer tikka recipe | easy achari paneer tikka on tawa

Name: achari paneer tikka recipe | easy achari paneer tikka on tawa
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Cuisine: Asian, Indian
Ingredients: 1 cup thick curd / yogurt (fresh); 1 tsp mustard powder / rai powder; 1.5 tsp kashmiri red chili powder / lal mirch powder; ½ tsp turmeric / haldi; 1 tsp fennel powder / saunf powder; ¼ tsp cumin powder / jeera powder; ½ tsp garam masala; 1 tbsp ginger - garlic paste; ¼ tsp methi powder / fenugreek powder; ¼ tsp ajwain / carom seeds; 2 tbsp mustard oil / any cooking oil; ½ tsp kasuri methi / dry fenugreek leaves (crushed); 1 tbsp lemon juice; salt to taste; 1 capsicum (cubed); ½ medium sized onion (petals); 9 cubes paneer / cottage cheese; 3 tsp oil (for roasting)