Black Bean Burgers Recipe by Tasty

Shouldn't be listed under 15 minutes when it also needs 30 minutes in the freezer...

We added some liquid smoke and a1 to the onions while cooking. Also some garlic salt and more a1 while mixing together. Came out pretty good, tastes good, but I'm not a fan of the texture so I probably won't make these very often if at all.

Good stuff, I used red onions instead but over all delicious 😋

This came out very well. Definitely will be making it again! Also made vegan queso for the first time as well!

Not as easy or quick to make as the recipe suggests.

My partner and a friend REALLY loved these. I found them delicious, but they didn’t hit the spot for me texture wise. I find myself wanting something with a more substantial texture that doesn’t smoooosh or fall apart. I’ll be using an oat/chickpea/zucchini burger recipe to fulfill that want. Cute nonetheless! I tweaked the spices to exclude night shades, used white pepper for its cooling TCM effects, added onion and garlic powder etc. Very yummy with homemade pickled onion, laba, beet ketchup, tangy Dijon mustard, vegan Mayo, crisp lettuce etc.

Quick, healthy and delicious! 🤩🤩

These are simply my favourite veggie burgers in existence. A word of caution, though, I don't know why the recipe says 15 minutes to make. They take more like 2 hours to make! They are a bit time consuming, but totally worth it.

Tasted awful unfortunately

Amazing!! My not vegan friend said she'd prefer these to burgers half the time anyways. Super great to make ahead of time and then keep in the freezer for when you want it also!

The second time I made this I substituted half the beans for half a cup of (raw) beluga lentils which I cooked in one cup of water. I love it!

This was very easy! I subbed the shredded carrot for finely chopped broccoli, liquid amino instead of soy sauce, and added more seasoning. Served with a sweet potato and topped with lettuce, tomato, pickle, red onion, vegan medium cheddar cheese slice, mustard and ketchup on a gluten free bun.