Tuscan Style Chicken Soup

This was delicious! I boiled bone in chicken thighs to make my own broth and save money. I'm sure it took away from the healthiness of the recipe. I also substituted gnocchi for the potatoes, just because it sounded good and we love gnocchi. We will definitely make this one again!

I sautéed the veg in a little white wine in the beginning and finished the soup with a drop of cream - very nice!

Added 2 extra cups of broth (6 total) to make it a bit more soupy.

Substitute Japanese sweet potato for added flavor and creaminess. This is delicious!

Skipped the potatoes and had to add kidney beans as we were out of cannelini beans. Still delicious!