![Olive Magazine](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1623510251/favicon/ed27100378e214a65a0b87a86b5a810f.jpg)
By Olive Magazine
Asian hot and sour fish soup
Instructions
Cook:20min
This Asian hot and sour fish soup is quick, easy and under 300 calories - the perfect light, fragrant meal to warm you up
Updated at: Wed, 17 Jun 2020 23:44:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Nutrition per serving
Calories478.9 kcal (24%)
Total Fat12.5 g (18%)
Carbs38.3 g (15%)
Sugars14.3 g (16%)
Protein52.1 g (104%)
Sodium4698.1 mg (235%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
![ginger grated to make 2 tbsp](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764881/graph/fooddb/7c03d5b5acf9700e9d9417a76f340a0e.jpg)
2 Tbspginger
grated
![red chilli ½, finely chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764656/graph/fooddb/0f1599259c86fb141293b4f9426e50c7.jpg)
0.5red chilli
finely chopped
![spring onions 2, thinly sliced](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1584100919/custom_upload/b3d4520f334be58343d5bec54e6c6bbd.jpg)
2spring onions
thinly sliced
![lemongrass 1 stalk, lightly bashed](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1568110500/custom_upload/10c8ee5438fc9580de4d9b5da9a3e5df.jpg)
1 stalklemongrass
lightly bashed
![light chicken stock 700ml](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1544981372/custom_upload/4b9cce2bf1a959510278c09e18acf423.jpg)
700mlchicken stock
light
![soy sauce 3 tbsp](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764805/graph/fooddb/71a75384b5171a944614672780cf9c38.jpg)
3 Tbspsoy sauce
![rice vinegar 2 tbsp](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1556808904/custom_upload/dede88821127259eea978f56c511d868.jpg)
2 Tbsprice vinegar
![skinless firm white fish 400g, cut into chunks](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312214/custom_upload/13e4729838ecdde1e67ebec481e20a4b.jpg)
400gwhite fish
skinless, firm, cut into chunks
![baby spinach 2 handfuls, chopped](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550763050/graph/fooddb/9b68eec8f074b3447aea063763f745f2.jpg)
2 handfulsbaby spinach
chopped
![Thai fish sauce 2 tsp](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764606/graph/fooddb/0ecfe0bd176782c7acb63caa0505577f.jpg)
2 tspthai fish sauce
![cooked rice or rice noodles to serve (optional)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764481/graph/fooddb/1871de09263f54f1a53de71e4c5e5b0c.jpg)
rice
cooked, or rice noodles, to serve, optional
Instructions
View on Olive Magazine
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!