Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
74
High
Nutrition per serving
Calories524.3 kcal (26%)
Total Fat3.6 g (5%)
Carbs110.3 g (42%)
Sugars10.3 g (11%)
Protein14.2 g (28%)
Sodium514.9 mg (26%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
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