Nutrition balance score
Good
Glycemic Index
66
Moderate
Glycemic Load
69
High
Nutrition per serving
Calories503.6 kcal (25%)
Total Fat3.6 g (5%)
Carbs104.5 g (40%)
Sugars14.4 g (16%)
Protein14.5 g (29%)
Sodium511.9 mg (26%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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