Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
4
Low
Nutrition per serving
Calories199 kcal (10%)
Total Fat12.4 g (18%)
Carbs13.1 g (5%)
Sugars4.9 g (5%)
Protein13.6 g (27%)
Sodium356.3 mg (18%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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