By Allrecipes
Easy One-Pan Chicken Fried Rice
Instructions
Prep:15minCook:20min
When you need a meal to feed the entire family and are short on time and groceries, try this easy, one-pan fried rice dish made with with leftover chicken and rice.
Updated at: Fri, 14 Jun 2024 01:57:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
21
High
Nutrition per serving
Calories423.9 kcal (21%)
Total Fat22.7 g (32%)
Carbs39.2 g (15%)
Sugars1.8 g (2%)
Protein14.3 g (29%)
Sodium1063.8 mg (53%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespooncanola oil
1 teaspoonsesame oil
⅓ cupcarrots
diced
¼ cupgreen onions
sliced, white and lighter green parts
½ teaspoongarlic powder
½ teaspoonground ginger
3 cupsrice
cooked, cooled
1 teaspoonkosher salt
½ teaspoonground black pepper
1 cupchicken
shredded, cooked
½ cupfrozen peas
2 tablespoonsbutter
2eggs
large, beaten
2 tablespoonssoy sauce
2 teaspoonsrice vinegar
2 tablespoonsSriracha mayonnaise
or to taste
1 tablespoongreen onions
sliced, or to taste
Instructions
View on Allrecipes
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