
By Allrecipes
Easy One-Pan Chicken Fried Rice
Instructions
Prep:15minCook:20min
When you need a meal to feed the entire family and are short on time and groceries, try this easy, one-pan fried rice dish made with with leftover chicken and rice.
Updated at: Fri, 14 Jun 2024 01:57:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories425.2 kcal (21%)
Total Fat21.9 g (31%)
Carbs38.6 g (15%)
Sugars1.8 g (2%)
Protein16.2 g (32%)
Sodium1074.2 mg (54%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 tablespooncanola oil

1 teaspoonsesame oil

⅓ cupcarrots
diced

¼ cupgreen onions
sliced, white and lighter green parts

½ teaspoongarlic powder

½ teaspoonground ginger

3 cupsrice
cooked, cooled

1 teaspoonkosher salt

½ teaspoonground black pepper

1 cupchicken
shredded, cooked

½ cupfrozen peas

2 tablespoonsbutter

2eggs
large, beaten

2 tablespoonssoy sauce

2 teaspoonsrice vinegar

2 tablespoonsSriracha mayonnaise
or to taste

1 tablespoongreen onions
sliced, or to taste
Instructions
View on Allrecipes
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