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By recipetineats.com
Pide - Turkish Flat Bread / Pizza
Instructions
Prep:30minCook:30min
Recipe video above. It's hard to get great pide outside of Turkey. It's hit and miss, even at many Turkish places. Solution: make it yourself! Pide is easier than you think, and it will tick all your pide boxes: pillowy soft bread inside with a crispy base, generous on the toppings. SO GOOD!Makes 2 pide around 40cm / 16" long. A generous meal for 2 people, normal meal for 3 people!TOPPINGS – Choose only 1. Each batch is enough to top 2 pides.
Updated at: Thu, 27 Mar 2025 05:10:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
79
High
Nutrition per serving
Calories1703 kcal (85%)
Total Fat104.5 g (149%)
Carbs117.7 g (45%)
Sugars17.1 g (19%)
Protein73 g (146%)
Sodium3512.4 mg (176%)
Fiber8.9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

1 tsprapid rise yeast
instant, sub active dry yeast

½ tspwhite sugar

2 Tbspwater
very warm

2 cupsbread flour

¾ tspsalt

1 ½ tspolive oil

150gkasar cheese
turkish, or mozzarella

½ tspsemolina
optional

topping
of choice, each makes enough for 2 pides

1egg
optional

2 tspolive oil

0.5onion
finely diced

280gbaby spinach

½ tspcumin

½ tsppepper

¼ tspsalt
kosher / cooking salt

125gsujuk sausage
turkish, sub chorizo

1 Tbspolive oil

1garlic cloves
finely minced

250glamb mince
or beef

1 tsptomato paste

1 tspbaharat spice mix

⅛ tspsalt

⅛ tsppepper

0.5red capsicum
finely diced

0.5tomato
finely chopped

1 tsplemon juice

4 Tbsptulum cheese
turkish, or feta, crumbled

dried oregano

sesame seeds
toasted

sumac

fresh coriander

extra virgin olive oil
Instructions
View on recipetineats.com
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Notes
8 liked
1 disliked
Delicious
Crispy
Easy
Fresh
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