Fragrant Vegetable Sambar With Cultured Coconut

Name: Fragrant Vegetable Sambar With Cultured Coconut
Cook time: 35 min
Total time: 35 min
Cuisine: Indian
Ingredients: Ground turmeric (0.5tsp); Ground fenugreek (2tsp); Cultured coconut (80g); Cayenne pepper (0.5tsp); Garam masala (1tbsp); Ground fenugreek (0.5tsp) x0; Ginger & garlic paste (15g); Intense vegetable stock mix (5.5g); White basmati rice (100g); White basmati rice (50g) x0; Red lentils (100g); Vegetable stock mix (5.5g) x0; Fine green beans (160g); Coriander (5g); Fine green beans (80g) x0; Tomato x2; Brown onion; Tamarind paste (15g) x2

Instructions

Cook:35min

A sambar is an Indian lentil stew. For this plant-based twist, you'll pack your sauce with warm spices and zingy tamarind for a lip-smacking tang. Dollop with cultured coconut to serve. Under 600 calories.

Updated at: Sat, 23 Aug 2025 00:01:23 GMT