By SkinnyMs
Easy Vegetable Ragu
Instructions
Prep:15minCook:36min
Italian flavors and comforting pasta combine to create the ultimate Sunday dinner option!
Updated at: Thu, 21 Nov 2024 16:11:45 GMT
Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
20
High
Nutrition per serving
Calories252.7 kcal (13%)
Total Fat6.9 g (10%)
Carbs43 g (17%)
Sugars6.7 g (7%)
Protein9.6 g (19%)
Sodium431.1 mg (22%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
1 tablespoonolive oil
extra virgin
1 tablespoonbutter
1celery stalk
finely chopped
1carrot
large, finely chopped
4garlic cloves
minced
2 cupscherry tomatoes
1red bell pepper
diced
3 cupscremini mushrooms
diced
2 tablespoonstomato paste
1 tablespoonitalian seasoning blend
2 teaspoonsfresh sage
chopped
1 ¾ cupsvegetable stock
8 ounceswhole wheat pasta
½ cuppasta water
reserved
salt
to taste
pepper
to taste
Instructions
View on SkinnyMs
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