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By Once Upon a Chef
Beef Bulgogi Burgers
Instructions
Prep:20minCook:10min
Inspired by Korean beef bulgogi, these bulgogi burgers are not only easy to make but also packed with flavor and family-friendly!
Updated at: Tue, 06 May 2025 20:19:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories680.7 kcal (34%)
Total Fat44 g (63%)
Carbs36.1 g (14%)
Sugars10.6 g (12%)
Protein33.9 g (68%)
Sodium1254.5 mg (63%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings

3 tablespoonssoy sauce

1 tablespoonsesame oil
Asian

1 ½ tablespoonsdark brown sugar
packed

¼ teaspooncrushed red pepper flakes

¼ teaspoonground ginger

2cloves garlic
minced

1slice white bread
or whole wheat sandwich, crusts removed and torn into 1/4-inch pieces

1.5 pounds85% lean ground beef

½ cupscallions
chopped, from 4 to 5 scallions

5hamburger buns

Lettuce leaves
for serving, optional

¾ cupmayonnaise
best quality such as Hellmann's or Duke's

¼ cupAsian chili sauce
such as Sambal Oelek, available in Asian aisle of most supermarkets

¼ teaspoongranulated sugar
Instructions
View on Once Upon a Chef
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