Lemon Pepper Fish with Butter Lemon Rice

Name: Lemon Pepper Fish with Butter Lemon Rice
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 4 - white fish fillets; 1 teaspoon(s) olive oil, extra-virgin; 1 teaspoon(s) lemon pepper; 1 teaspoon(s) Creole seasoning; 1 teaspoon(s) black pepper; 1 teaspoon(s) garlic powder; 1 pinch(es) cayenne pepper; 1 - lemon, juiced; 1/2 stick(s) butter; slice(s) lemon wedges; 4 1/2 cup(s) chicken broth, low-salt; 3 cup(s) rice; 1 stick(s) butter; 2 teaspoon(s) dried parsley