Nutrition balance score
Good
Glycemic Index
66
Moderate
Nutrition per recipe
Calories2006.5 kcal (100%)
Total Fat76.8 g (110%)
Carbs208.1 g (80%)
Sugars0.8 g (1%)
Protein111.2 g (222%)
Sodium1137.9 mg (57%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
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