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Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
6
Low
Nutrition per serving
Calories200.2 kcal (10%)
Total Fat8.2 g (12%)
Carbs13.6 g (5%)
Sugars5.1 g (6%)
Protein21.5 g (43%)
Sodium357 mg (18%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
450gsteak de bœuf
huile végétale
pour friture
2échalotes
émincées
500mlgermes de soja
fèves germées
10 feuillesmenthe fraîche
émincées
10 feuillescoriandre fraîche
émincées
0.5concombre
coupé en julienne
15mlsauce soja
15mlsauce hoisin
30mlcitronnelle fraîche
hachée
2gousses d'ail
hachées
15mlcassonade
sucre brun
15mlnuoc-mâm
sauce de poisson
Instructions
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