Chickpea fattoush

Name: Chickpea fattoush
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: Asian, Middle Eastern
Ingredients: 1 tortilla wrap; ½ red onion, finely chopped; ½ cucumber, diced; 2 tomatoes, diced; 5 radishes, halved or quartered; ½ x 400g tin chickpeas, drained; ½ lime, juice only; 2 tbsp olive oil; small handful fresh coriander, finely chopped; small handful fresh parsley, finely chopped; salt and ground black pepper

Instructions

Prep:30minCook:10min

Fresh, crunchy and completely devourable – this vegan fattoush couldn’t be more simple to make and love. This recipe is part of a Vegan budget meal plan for two. In March 2023, this recipe was costed at an average of £2.39 when checking prices at four UK supermarkets. It is designed to be made in conjunction with a low-cost store-cupboard.

Updated at: Sat, 17 May 2025 21:53:26 GMT