Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories211.5 kcal (11%)
Total Fat15.6 g (22%)
Carbs15.3 g (6%)
Sugars1.8 g (2%)
Protein4.8 g (10%)
Sodium554 mg (28%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
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